Muffins.co.nz

Servings: 12

Preparation Time: 0.25 hours
Ingredients

• 50g Oatmeal
• 125 ml milk
• 75g welled dates without pit
• 75g flour
• 1/2 spoon baking powder
• 65g soft brown sugar
• 1 egg
• 65g melted butter

Cooking Instructions
Pre-heat the oven at 200 degrees Celsius (400 degrees Fahrenheit).
Mix the oatmeal with milk in a bowl.
Cut the dates into small pieces. In another bowl mix flour, soft brown sugar, baking powder and dates, also add a pinch of salt (make sure the ingredients are mixed well). Stir this through the oatmeals and milk.
In (yet another) bowl mix up the egg with the melted butter. Blend the egg mixture through the rest. Put the batter in the shape (or muffin tin) and let them get brown in the oven for around 20 minutes. Let them cool in the shape (tin). The remaining muffins can be kept in an airtight box.

Source: Wikipes (http://wikipes.com/desserts:oatmeal_muffins_with_dates) as at March 2011, this is a parked domain name. Used under a creative commons licence.